释义 |
decoct[di'kɒkt]vt. 熬, 煎【医】 煎 decoct de.coct AHD: [d¹-k¼kt“] D.J. [d!6kKkt]K.K. [d!6k$kt]v.tr.(及物动词) de.coct.ed,de.coct.ing,de.cocts 1. To extract the flavor of by boiling.熬,煎:通过煮把味道熬出来2. To make concentrated; boil down.使…浓缩;压缩语源:1. Middle English decocten [to boil] 中古英语 decocten [煮,熬] 2. from Latin d¶coquere d¶coct- [to boil down or away] 源自 拉丁语 d¶coquere d¶coct- [浓缩或煮干] 3. d¶- [de-] d¶- [前缀,表“脱离”] 4. coquere [to boil, to cook] * see pek w- coquere [熬,煮] *参见 pek w- 继承用法:decoc“tion n.(名词) |