| 单词 | fructose |
| 释义 | fructose['frʌktəus]n. 果糖【化】 果糖; 左旋糖【医】 果糖, 左旋糖 fructose fruc.tose AHD: [fr¾k“t½s”, fr‹k“-] D.J. [6frJk7t*&s, 6fr&k-]K.K. [6frJk7tos, 6fr&k-]n.（名词）A very sweet sugar, C6H 12O 6, occurring in many fruits and honey and used as a preservative for foodstuffs and as an intravenous nutrient. Also called fruit sugar ,levulose 果糖：一种特别甜的糖，C6H 12O 6，产于多种水果或蜜糖中。用作保藏食品或作为静脉注射的营养 也作 fruit sugar,levulose语源:1. Latin fr&9{¿ctus} [fruit] * see fruit 拉丁语 fr&9{¿ctus} [水果] *参见 fruit2. -ose 2-ose2 |
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