释义 |
steak[steik]n. 牛排, 鱼排, 肉排 steak steak AHD: [st³k] D.J. [ste!k]K.K. [stek]n.(名词)1. A slice of meat, typically beef, usually cut thick and across the muscle grain and served broiled or fried.牛排:一种通常横切成圆片烧烤后享用的牛肉片2. A thick slice of a large fish cut across the body.横切鱼排:横剖大鱼而制成的圆鱼排3. A patty of ground meat broiled or fried.小碎肉饼:用烧烤的肉做夹层的小馅饼语源:1. Middle English steike 中古英语 steike 2. from Old Norse steik * see steig- 源自 古斯堪的纳维亚语 steik *参见 steig- |