| 单词 | truffle |
| 释义 | truffle['trʌfl]n. 块菌 truffle truf.fle AHD: [tr¾f“…l] D.J. [6trJf*l]K.K. [6trJf*l]n.（名词）1. Any of various fleshy, ascomycetous, edible fungi, chiefly of the genusTuber, that grow underground on or near the roots of trees and are valued as a delicacy. 块菌：一种肉质可食的子囊真菌，主要是指生长在地下或树根附近并被视作美味的块茎 属 2. Any of various chocolate confections, especially one made of a mixture including chopped nuts, rolled into balls and covered with cocoa powder.巧克力糖：一种巧克力糖，尤指用各种碎坚果搓成球并裹上有可可粉语源:1. Alteration of French trufe 法语 trufe的变化 2. from Old French 源自 古法语 3. from Old Provençal trufa 源自 古普罗旺斯语 trufa 4. from Vulgar Latin *t&9{¿fera} [truffles] 源自 俗拉丁语 *t&9{¿fera} [块菌] 5. from dialectal variant of Latin t&9{¿ber} [lump] * see teu…- 源自 拉丁语 t&9{¿ber的方言变体} [块] *参见 teu…- |
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