| 单词 | beef bourguignon |
| 释义 | beef bourguignon beef bour.gui.gnon AHD: [b‹r”g¶n-yôn“, -yô’“] D.J. [7b&*gi8n6j%8n, -6j%80]K.K. [7b&rgin6j%n, -6j%0]n.（名词）Braised beef cubes simmered in a seasoned red wine sauce with mushrooms, carrots, and onions.勃艮第红烧牛肉：用红葡萄酒与蘑菇、胡萝卜和洋葱调制的以文火炖的牛肉块语源:1. French boeuf bourguignon 法语 boeuf bourguignon 2. from Bourgogne [Burgundy, a region of eastern France] 源自 勃艮第 [勃艮第，法国东部一区域] |
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