单词 | beurre blanc |
释义 | beurre blanc beurre blanc AHD: [bûr“ blängk“, b÷r blä’“] D.J. [6bT8 6bl$80k, bT8r 6bl$80]K.K. [6bPr 6bl$0k, bPr 6bl$0]n.(名词)A sauce made with butter, shallots, and vinegar or lemon juice, often served with seafood.奶油白沙司:用黄油、青葱、醋或柠檬汁做的酱,常拌海鲜吃语源:1. French 法语 2. beurre [butter] beurre [黄油] 3. blanc [white, not browned] blanc [白色的,未变棕色的] |
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