单词 | butter |
释义 | butter['bʌtə]n. 奶油, 黄油vt. 涂黄油于【化】 奶油; 乳脂; 牛乳脂; 白脱; 黄油; 脂(乳脂状物)【医】 乳脂试验(检胰腺机能不全)相关词组:butter sb up butter but.ter AHD: [b¾t“…r] D.J. [6bJt*]K.K. [6bJt+]n.(名词)1. A soft yellowish or whitish emulsion of butterfat, water, air, and sometimes salt, churned from milk or cream and processed for use in cooking and as a food.黄油,奶油:一种乳脂、水、空气,有时还加盐的软的浅黄色或白色的乳化物,通过搅拌牛奶或乳脂而得,加工用于烹饪和并作为食物2. Any of various substances similar to butter, especially:类似黄油的物质,尤指:3. A spread made from fruit, nuts, or other foods:果酱:由水果、坚果仁或其他食物制得的酱状食品:apple butter.苹果酱4. A vegetable fat having a nearly solid consistency at ordinary temperatures.植物脂:在常温下几乎能保持接近固态的植物脂肪5. Flattery.奉承话,恭维话v.tr.(及物动词) but.tered,but.ter.ing,but.ters To put butter on or in.涂上或夹上黄油常用词组:butter up To praise or flatter excessively:谄媚,夸耀:极度地赞美或奉承:You're always buttering up the boss.你总是拍老板的马屁语源:1. Middle English butere 中古英语 butere 2. from Old English 源自 古英语 3. from Latin butyrum 源自 拉丁语 butyrum 4. from Greek bouturon 源自 希腊语 bouturon 5. bous [cow] * see g wou- bous [奶牛] *参见 g wou- 6. turos [cheese] * see teu…- turos [奶酪] *参见 teu…- |
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