单词 | cacao |
释义 | cacao[kə'kɑ:əu]n. 可可豆, 可可树【医】 可可 cacao ca.ca.o AHD: [k…-k䓽, -k³“½] D.J. [k*6k$8*&, -6ke!*&]K.K. [k*6k$o, -6keo]n.(名词) 【复数】 ca.ca.os 1. An evergreen tropical American tree(Theobroma cacao) having leathery, ellipsoid, ten-ribbed fruits borne on the trunks and older branches. Also called chocolate tree 可可:一种美国的热带常绿树木(可可树 可可树属) ,果实呈椭球形,有坚韧外壳,壳上有十道棱,果实结在树干上和老的枝条上 也作 chocolate tree2. The seed of this plant, used in making chocolate, cocoa, and cocoa butter.Also called In this sense, also called cacao bean ,cocoa bean 可可种:可可树的种子,用于制造巧克力、可可粉和可可油也作 在此意义上也可称作 cacao bean,cocoa bean语源:1. Spanish 西班牙语 2. from Nahuatl cacahuatl 源自 那瓦特语 cacahuatl |
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