单词 | Charolais |
释义 | Charolais Cha.ro.lais AHD: [sh\\adie/”r…-l³“] D.J. [7.$8r*6le!]K.K. [7.$r*6le]n.(名词) pl. Charolais 1. Any of a breed of large white beef cattle developed in France.夏洛利白色大肉牛:泛指在法国所养殖的白色大肉牛2. A semisoft French cheese made of a blend of cow's milk and goat's milk.夏洛利奶酪:一种混合牛、羊奶制成的半软质法国奶酪语源:1. French French 2. after Charolles , a town in the Burgundy region of eastern France after Charolles , a town in the Burgundy region of eastern France |
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