单词 | carob |
释义 | carob['kærəb]n. 角豆树【医】 卡罗布胶, 角豆胶 carob car.ob AHD: [k²r“…b] D.J. [6k#r*b]K.K. [6k#r*b]n.(名词)1. An eastern Mediterranean evergreen tree(Ceratonia siliqua) in the pea family, having pinnately compound leaves and large, dark, leathery pods. 角豆树:地中海东部地区一种豆科常青乔木(长角豆 长角豆属) ,有羽状复叶和黑色坚韧的大豆荚 2. The pod of this plant, containing a sweet edible pulp and seeds that yield a gum used as a stabilizer in food products.Also called algarroba 角豆荚:角豆植物的豆荚,内含味甜可食的肉质部分以及种子,它们产生出一种胶,可用于食品中做稳定剂也作 algarroba3. An edible powder or flour made from the ground seeds and pods of this plant, often used as a substitute for chocolate.角豆粉:一种可食的粉状物质,用角豆树的种子和角豆荚磨制而成,常用作巧克力的替代品语源:1. Middle English carabe 中古英语 carabe 2. from Old French carobe 源自 古法语 carobe 3. from Medieval Latin carr&9{¿bium} 源自 中世纪拉丁语 carr&9{¿bium} 4. from Arabic Carr&9{¿bah} 源自 阿拉伯语 Carr&9{¿bah} |
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