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酏
释义
酏yǐ(1)古代一种用黍米酿成的酒 [wine made of broomcorn millet]。如:酏醴(用黍粥酿成的甜酒)(2)稀粥 [thin gruel]。如:酏食(薄粥);酏浆(粥汤)(3)酏剂的简称 [拉elixir](酒精含量一般在25%以下)。味甜而香,供口服,多用在调配处方时作矫味剂。如:“芳香酏”
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英汉双解词典收录913115条英汉汉英双解翻译词条,基本涵盖了全部常用单词的读音、翻译及用法,是英语学习的有利工具。
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更新时间:2025/3/15 7:06:34